Ash Bark Tea (25 tea bags, ZIN: 512598) - 2 and similar items

Hot tea brewing method: Bring freshly drawn cold water to a rollingboil. Place 1 tea bag for each cup into the teapot. Pour the boiling waterinto the pot, cover and let steep for 2-4 minutes. Pour into your cup; addmilk and sugar to taste. - Iced tea brewing method: (to make 1liter/quart): Place 5 tea bags into a teapot or heat resistant pitcher.Pour 1 1/4 cups of freshly boiled water over the tea itself. Steep for 5minutes. Quarter fill a servi - Ash Bark Tea (25 tea bags, ZIN: 512598): Ash Tree - Fraxinus excelsior - Medicinal Usage - Ash bark was used to make a tonic for liver complaints and joint pain. Before the discovery of quinine, obtained from Peruvian Bark ( Cinchona succirubra ), it was used to help support fever. The fruits, or keys, were eaten for flatulence; and the leaves used as a mild laxative. - Culinary Usage - Ash keys were repeatedly boiled or soaked to remove the bitterness, then pickled. - Miscellaneous - In Norse mythology, the ash was considered a