Egyptian Schweppes 'Specialty Mojito-Lime and similar items

Limonana is a popular and refreshing drink in Egypt, especially enjoyed during the warm months and during the holy month of Ramadan. What is Limonana? It's a vibrant, green-tinted drink made by blending fresh lemons, mint leaves, sugar (or honey), and cold water or ice.Why is it Popular During Ramadan? After a day of fasting, Limonana's thirst-quenching qualities are highly valued, especially when breaking the fast at Iftar.. Other Popular Ramadan Drinks in Egypt: While Limonana is a popular choice, other traditional Ramadan drinks in Egypt include: Karkadeeh: A refreshing drink made from dried hibiscus flowers. Amar El Din: A thick apricot-based juice. Carob: A naturally sweet and earthy juice. Sobia: A creamy drink typically made from coconut, rice, and milk. Tamarind: A tangy and fruity drink. Erk Sous: A licorice root drink with a bold, earthy flavo Mint Tea is legendary in Egypt. Egyptians LOVE sipping tea, cold or hot, sitting in cafes and restaurants while watching a soccer match. Egyptians’ fond of their tea is not just about the drink, it is a custom which they adopted from the Arabians. It became more of a tradition that reflects their identities and personalities. Sometimes they add mint leaves or a squeeze of lemon juice in it. One of the most popular teas in the country is Koshari tea, which is enjoyed hot and is very flavorful and Karlade which is another Egyptian favorite and is consisted of a cold drink made out of hibiscus tea.. Ramadan’s Drinks Sweetened Karkadey (hibiscus rose petals),minted tea, Kharoub (carob), Tamr Hini (Tamarind), are the prevalent drinks found at most hotels and coffee shops during Ramadan. Ramadan’s Drinks Luxor Egypt Sweetened Karkadey (hibiscus rose petals),Kharoub (CarobJuice), Tamr Hindi (Tamarind), are the prevalent drinks found at most hotels and coffee shops during Ramadan. They are all thirst quenchers and contain a horde of vitamins. Karkadeha L., English Roselle) is the Egyptian name for the plant and at the same time for the mallow tea produced from the dried flowers or hibiscus tea. Karkadeh is in Egypt a popular drink which is drunk hot and cold as a soft drink. Karkade, or hibiscus, is a plant native to tropical countries. Growing areas from Karkade in Egypt are mainly in the Aswan, Fayum, Quena and some in Nile Delta areas, the largest part of the Sudanese Karkade grew in Kordofan and Darfur. Karkade plants prefer sandy loamy soil and heat to develop beautiful large flowers for the Karkade production. The flowers are harvested by hand, dried, and ready to make tea. The largest selection can be found in the spice market in Cairo. Karkadeh (Egypt ??????, scientific Hibiscus sabdariffa L., English Roselle) is the Arabic name for the plant and at the same time for the mallow tea produced from the dried flowers or hibiscus tea. Karkadeh is in Egypt a rather popular drink which is drunk hot and cold as a soft drink. Its thirst-quenching effect is especially welcome in hot areas. drink is called The mesir (“Egyptian tea”). Directly to you from the land of PHARAOHS "EGYPT" !!! All our items are 100% EGYPTIAN and professionally handmade with very high quality. SUPER FAST SHIPPING NOTE: WE IMPORT OUR OILS DIRECTLY FROM EGYPT, SO IF YOU'RE THINKING OF BUYING FROM ANOTHER VENDOR WE CAN NOT GUARANTEE THAT YOU WILL BE RECEIVING THE SAME ITEM LISTING ABOVE. No Animal Testing No Alcohol Strong and long lasting, All Natural Ingredients.. EgyptianTamarind Flavors