Cooling Cabinet Chocolate Making Chocolate and 31 similar items
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      Cooling Cabinet Chocolate Making Chocolate Shops Artisans Chocolate Makers Tools
        $128,526.13 MXN
      
              
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        View full item details »
        
  
        
        
  
    
      
        
      
    
  
  
            
  
    
  
    
        
  
      
      Las opciones de envío
          
            Estimado para llegar por Mon, Nov 24th.
              Detalles
          
        
          
    
      
      
        $18,599.48 a través de International Shipping (2 to 3 weeks) a Worldwide
      
    
              
          
            Los buques de
            United States
          
           
        
   
        Política de oferta
          OBO - El vendedor acepta ofertas en este artículo.
          Detalles
        
      La política de devoluciones
None:  All purchases final
  Protección de compra
Opciones de pago
          PayPal accepted
        
        
          PayPal Credit accepted
        
        
          Venmo accepted
        
        
          PayPal, MasterCard, Visa, Discover, and American Express accepted
        
        
          Maestro accepted
        
        
          Amazon Pay accepted
        
        
          Nuvei accepted
        
        
    Rasgos del artículo
| Categoría: | |
|---|---|
| cantidad disponible: | Sólo uno en stock, para muy pronto | 
| Condition: | New | 
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| Las políticas del vendedor: | |
|---|---|
| Envío de descuento: | Vendedor paga el envío para este artículo. | 
| Publicado en venta: | October 7 | 
| Artículo número: | 1772647169 | 
Descripción del Artículo
      Freshly coated chocolates can be cooled, ready for packing, storing or sales within ten minutes. Even large molded pieces can be thoroughly and safely cooled in 20 to 30 minutes.
An indispensable accessory in the production of fine chocolates. It provides what most shops lack - precisely controlled temperature and humidity conditions, which assure a rich luster and surface appearance on all chocolate confections, including molds.
Small and compact, Hilliard's Cooling Cabinet can be used in virtually any store or shop.
Capacity: 5 standard 18" x 26" (46 x 66 cm) pans or racks
Overall Size: 34" wide, 26 1/2" deep, 40" high (86 x 67 x 102 cm)
Temperature Range: 58 degrees to 65 degrees F (14 degrees to 21 degrees C)
Electrical Requirements: Standard 120 volts, AC, 800 watts intermittent.
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