Long jing Tea Brewing Method, Type 1: 1. Prepare a 200ml glass (with a tea to water ratio of approximately 1:50), pour in boiling water at around 85 C, and then add about 3 grams of Longjing tea. 2. Waiting for the Longjing tea leaves to slowly sink down. 3. Longjing tea leaves slowly stretch out in the teacup, floating and undulating. 4. After waiting for the tea on top and the tea on the bottom, the soup is clear and the color is green, and Longjing tea leaves dissolve in the tea soup, you can taste it. The tea leaves in the cup gradually spread out, one flag and one shot, floating and sinking up and down, the soup clear and green in color, clearly distinguishable.