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1956 West Coast Cook Book 1st Edition by Helen Evans Brown, Pasadena CA Vintage

$690.61 MXN
$726.96 More info
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Las opciones de envío

Los buques de 2 business days Detalles
No hay precio de envío se especifica en MX
Los buques de United States Us

Política de oferta

OBO - El vendedor acepta ofertas en este artículo. Detalles

La política de devoluciones

Full refund available within 30 days

Protección de compra

Opciones de pago

PayPal accepted
PayPal Credit accepted
Venmo accepted
PayPal, MasterCard, Visa, Discover, and American Express accepted
Maestro accepted
Amazon Pay accepted
Nuvei accepted

Rasgos del artículo

Categoría:

Antiquarian & Collectible

cantidad disponible:

Sólo uno en stock, para muy pronto

Condition:

Unspecified by seller, may be new.

Binding:

Hardcover

Special Attributes:

1st Edition

ISBN:

Does not apply

Topic:

Cooking Basic, General Cooking

Language:

English

Brand:

West Coast

Edition:

First Edition

IsTextBook:

No

Product Group:

Book

Publisher:

Little, Brown, and Co

Publication Year:

1952

Author:

Brown, Helen Evans

Weight:

1 lbs

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Pesos de envío de todos los elementos se suman para el ahorro.

Publicado en venta:

August 6

Artículo número:

1763745489

Descripción del Artículo

#1145 West Coast cook book (1st Ed) by Brown, Helen Evans. Pasadena CA 1956 Always consider offers. Beautiful condition. There is tape on the edges of the hardcover. There is part of the dust jacket taped to the Back hard cover. There is recipes tucked inside and paper clip has discolored 2 pages. Please look at the pictures. This first edition of ?West Coast Cook Book? by Helen Evans Brown was published in 1956 and offers a unique exploration of West Coast culinary traditions, featuring over 400 recipes. The book highlights regional ingredients and cooking techniques from California, Oregon, and Washington. It reflects the influence of the natural abundance and diverse cultures found in the West Coast. This vintage cookbook is in excellent condition, making it a perfect addition to any cookbook collection or for anyone interested in California cuisine and regional American cooking.