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1963 McCALL'S COOK BOOK COMPLETE STEP BY STEP COOKING and SERVING GUIDE 786 PGS

$230.01 MXN
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Las opciones de envío

Los buques de 3 business days Detalles
No hay precio de envío se especifica en MX
Los buques de United States Us

Política de oferta

OBO - El vendedor acepta ofertas en este artículo. Detalles

La política de devoluciones

Refunds available: See booth/item description for details

Protección de compra

Opciones de pago

PayPal accepted
PayPal Credit accepted
Venmo accepted
PayPal, MasterCard, Visa, Discover, and American Express accepted
Maestro accepted
Amazon Pay accepted
Nuvei accepted

Rasgos del artículo

Categoría:

Books

cantidad disponible:

Sólo uno en stock, para muy pronto

Condition:

Very Good

Special Attributes:

Dust Jacket

Author:

McCall's

Language:

English

Format:

Hardcover

Publisher:

Random House

Publication Year:

1963

Country/Region of Manufacture:

United States

Edition:

12

Dust Jacket Condition:

Acceptable

ISBN-13:

PRE-ISBN

Edition Number:

12

Subject:

Cooking by ingredient

Region:

US

Category:

Cooking, Food & Wine

Detalles del anuncio

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Envío de descuento:

Pesos de envío de todos los elementos se suman para el ahorro.

Publicado en venta:

Más de una semana

Artículo número:

672205736

Descripción del Artículo

WOW!!! 1963 (56 years ago) McCALL'S COOK BOOK THE ABSOLUTELY COMPLETE STEP by STEP COOKLING and SERVING GUIDE!!! Because ..... it teaches you how to make every kind os dish, from perfect beef stroganoff to delicious scrambled eggs and coffee! Because ..... it instructs the beginning cook in such fundamentals as how to read a recipe, how to measure correctly, how to set a pretty table, and how to carve! Because ..... it quadruples the enjoyment of an advanced cook by providing ideas and recipes for the most wonderful dishes imaginable! Because ..... it makes it virtually impossible for any cook, beginner or expert, to go wrong! Because ..... it teaches you how to make brand new, exciting meals from leftovers! Because ..... in addition to the recipes, it includes advice on basic cooking techniques, definitions of common food terms, tables, charts, illustrations designed to make cooking easy and fun! Because ..... every recipe has been tested again and again in McCall's superbly equipped food kitchens! "GREAT COOKBOOK FOR THE NEW BRIDE MOM!" said that guy Jack from Cookbook America!