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Antique Asian Porcelain Stoneware Crackle Glaze Three Handle Pouring Vessel

$9,299.07 MXN
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There is only 1 left in stock.

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Política de oferta

OBO - El vendedor acepta ofertas en este artículo. Detalles

La política de devoluciones

None: All purchases final

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PayPal accepted
PayPal Credit accepted
Venmo accepted
PayPal, MasterCard, Visa, Discover, and American Express accepted
Maestro accepted
Amazon Pay accepted
Nuvei accepted

Las opciones de envío

Los buques de 2 business days Detalles
No hay precio de envío se especifica en MX
Los buques de United States Us

Política de oferta

OBO - El vendedor acepta ofertas en este artículo. Detalles

La política de devoluciones

None: All purchases final

Protección de compra

Opciones de pago

PayPal accepted
PayPal Credit accepted
Venmo accepted
PayPal, MasterCard, Visa, Discover, and American Express accepted
Maestro accepted
Amazon Pay accepted
Nuvei accepted

Rasgos del artículo

Categoría:

China

cantidad disponible:

Sólo uno en stock, para muy pronto

Condition:

Used

Material:

Porcelain Stoneware

Primary Material:

Porcelain Stoneware

Type:

Pouring Vessel

Detalles del anuncio

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Envío de descuento:

Pesos de envío de todos los elementos se suman para el ahorro.

Publicado en venta:

July 26

Artículo número:

1761918331

Descripción del Artículo

Antique Asian Chinese Song Dynasty Style Porcelain Stoneware Crackle Glaze Three Handle Ritual Wine Pouring Vessel Pitcher. Measures 4 1/2” Tall, 3 3/4” Wide. Excellent condition for age no cracks but there is wear to the crackle glaze in certain spots and wear around the base. Please view all pictures as they are part of the description. Same or next business day USPS shipping. These short-necked, spouted vessels with open mouths were used to serve hot wine and later in the making of tea which had become a popular beverage by the Song Dynasty. Thus, these ancient Chinese ewers were used not only for steeping both ritual wine and tea, but also as pitchers for dispersing hot water into individual tea bowls where it was whisked with dried powdered tea leaves.