Noodles: wheat flour, vegetable oil, salt (extra food salt, anti-caking agent E536), gluten, stabilizer "premix" (stabilizers: E501i, E412, E452i), Soy product (soy sauce powder, sugar, salt, yeast extract, fried onion), dried onion. Broth-seasoning: broth base (seafood powder, fried red pepper, squid powder, soy sauce, mussel extract, garlic, shrimp powder, flavor, black pepper, paprika extract), salt (extra food salt, anti-caking agent E536), flavor enhancer (E621), glucose, sugar. Seasoning of dried vegetables with kamaboko: flavor additive (soy flour, soy sauce, sugar, salt, glucose syrup), carrots, onions, dried algae (flakes), kamaboko (minced fish, starches: potato, wheat, glucose syrup). The product contains gluten, soy processing products, fish, crustaceans, shellfish and traces of milk processing products. Expiration date 1 year Storage conditions Stare at a temperature of no more than +30 C and a relative humidity of no more than 70%