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Let's Eat Right to Keep Fit by Adelle Davis (1970 Mass Market Paperback)

$1,419.96 MXN
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Las opciones de envío

Los buques de 1 business day Detalles
No hay precio de envío se especifica en MX
Los buques de United States Us

Política de oferta

OBO - El vendedor acepta ofertas en este artículo. Detalles

La política de devoluciones

Full refund available within 30 days

Protección de compra

Opciones de pago

PayPal accepted
PayPal Credit accepted
Venmo accepted
PayPal, MasterCard, Visa, Discover, and American Express accepted
Maestro accepted
Amazon Pay accepted
Nuvei accepted

Rasgos del artículo

Categoría:

Adult Learning & University

cantidad disponible:

Sólo uno en stock, para muy pronto

Condition:

Very Good

ISBN:

0451096444

Type:

Textbook

Language:

English

Publication Year:

1970

Country/Region of Manufacture:

United States

Personalized:

Yes No

Subject Area:

Health & Fitness/Medical

Publication Name:

Let's Eat Right to Keep FIT

Publisher:

Signet

Item Length:

5 in

Subject:

Nutrition/General

Format:

Mass Market

Item Height:

1 in

Author:

Adelle Davis

Educational Level:

Adult & Further Education/High School/Vocational School

Unit Quantity:

1

Item Weight:

8 Oz

Item Width:

7 in

Number of Pages:

336

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Envío de descuento:

Pesos de envío de todos los elementos se suman para el ahorro.

Publicado en venta:

Más de una semana

Artículo número:

1679395084

Descripción del Artículo

Let's Eat Right to Keep Fit by Adelle Davis (1970 Mass Market Paperback) Your nutrition can determine how you look and feel: whether you are grouchy ... or cheerful, homely ... or beautiful, whether you think clearly ... or are confused, enjoy your work ... or make it a drudgery. The application of nutritional knowledge in the kitchen has lagged decades behind the progress made in nutritional research. Only when nutrition is applied in planning and preparing meals day after day can best health be attained. Cover states: "Over 3,500,000 copies in print! Revised and updated". Adelle Davis (1904-1974) was an American author and nutritionist, considered "the most famous nutritionist in the early to mid-20th century." She was as an advocate for improved health through better nutrition. She wrote an early textbook on nutrition in 1942, followed by four best-selling books for consumers which praised the value of natural foods and criticized the diet of the average American. Mass Market paperback looks as new, never read. Book material is over 50 years old and is turning tan. Interior is tight, clean, and unmarked. Always privately owned with no ownership markings. Copyright 1954 1970. Copyright page states 1st printing of this Signet edition in September, 1970 and this copy was from the 31st printing overall. Interior is tight, clean and unmarked. Cover is intact with no creases in spine. Pages are browning with age. Probably mostly on the shelf. ISBN: 0-451-09644-4. No LCCN. Signet catalog: 451-E9644. MSR = US $2.95. Thanks for looking!