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Primary image for Sugar Loaf Endive Seeds, NON-GMO, Blonde of Paris, Blanching Escarole, FREE SHIP
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Sugar Loaf Endive Seeds, NON-GMO, Blonde of Paris, Blanching Escarole, FREE SHIP

$35.84 MXN - $50.22 MXN
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Las opciones de envío

Los buques de 1 business day Detalles
No hay precio de envío se especifica en MX
Los buques de United States Us

La política de devoluciones

None: All purchases final

Protección de compra

Opciones de pago

PayPal accepted
PayPal Credit accepted
Venmo accepted
PayPal, MasterCard, Visa, Discover, and American Express accepted
Maestro accepted
Amazon Pay accepted
Nuvei accepted

Las opciones de envío

Los buques de 1 business day Detalles
No hay precio de envío se especifica en MX
Los buques de United States Us

La política de devoluciones

None: All purchases final

Protección de compra

Opciones de pago

PayPal accepted
PayPal Credit accepted
Venmo accepted
PayPal, MasterCard, Visa, Discover, and American Express accepted
Maestro accepted
Amazon Pay accepted
Nuvei accepted

Rasgos del artículo

Categoría:

Seeds & Bulbs

cantidad disponible:

1736 En stock

Condition:

Unspecified by seller, may be new.

Sunlight:

Partial Shade

Climate:

Cold

Soil Type:

Loam

Watering:

Medium

Country/Region of Manufacture:

United States

Life Cycle:

Annual

Indoor/Outdoor:

Outdoor

Cultivating Difficulty:

Easy

Color:

Green

Growth Habit:

Clumping

Planting Time:

13 Weeks

Common Name:

Endive

USDA Hardiness Zone:

Zones 3-12

Vegetable Type:

Endiva, Chicory Greens

Brand:

Southeast Seeds

Soil pH:

6.0 - 7.5

Type:

Lettuce Seeds

Genus:

Cichorium intybus

Features:

Heirloom

Season of Interest:

Fall/Spring/Summer

Detalles del anuncio

Envío de descuento:

Vendedor paga el envío para este artículo.

Precio de descuento:

15% De descuento w / $12.00 pasó

Publicado en venta:

November 7

Artículo número:

1777864583

Descripción del Artículo

Sugar Loaf Endive (Cichorium intybus) is an heirloom Italian heading chicory known for its tall, crisp, loaf-shaped heads and mild, sweet-bitter flavor. Originating in Northern Italy, it thrives in cool weather, offering excellent tolerance to both heat and cold. Its pale green leaves blanch naturally for a tender texture and store well after harvest. In the kitchen, it adds pleasant bite to salads and turns delicately sweet when grilled, braised, or roasted Germination in 5-10 days, maturity in 85-100 days Collected: 8/25 Germination: 90% As always, FREE SHIPPING on all orders within the US Please, if you have any issues with your order, germination or need planting instructions, simply reach out to me and I will take care of you. I always take care of my customer Keywords: Escarole Sugarloaf, Blonde of Paris, Blanching Escarole, Pain de Sucre, Pan di Zucchero, Broad Leaved Chicory, Heading Escarole, Heading Chicory

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