Drawing upon more than 50 years of culinary experience, we've designed and developed an exclusive line of nonstick kitchen tools - perfect for use with nonstick cookware. Great for flipping, turning and transferring foods, our professional-quality spatula has a precisely tapered nylon blade that easily slips under foods of all textures, from the heartiest to the most delicate. The ergonomically engineered brushed-stainless-steel handle ensures excellent balance and control and makes the spatula exceptionally comfortable to use. Designed and developed by Williams Sonoma, and exclusively ours. We created this classic nonstick spatula with a slim beveled edge that slips smoothly beneath everything from seared meats and chicken breasts to fried eggs, homemade pancakes and fresh-baked cookies. The spatula's head is made of durable nylon that's heat-resistant to 440F (220C). The handle is made of heavy-gauge, nonreactive 18/10 stainless steel with a brushed finish. Weighted, ergonomic hand