Jean Anderson's Processor Cooking 1979 1st and similar items
Jean Anderson's Processor Cooking 1979 1st Edition Hardback Cookbook - Excellent
$190.74 MXN
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View full item details »
Las opciones de envío
Los buques de 1 business day Detalles
No hay precio de envío se especifica en MX
Los buques de
United States

La política de devoluciones
Full refund available within 30 days
Protección de compra
Opciones de pago
PayPal accepted
PayPal Credit accepted
Venmo accepted
PayPal, MasterCard, Visa, Discover, and American Express accepted
Maestro accepted
Amazon Pay accepted
Nuvei accepted
Rasgos del artículo
Categoría: | |
---|---|
cantidad disponible: |
Sólo uno en stock, para muy pronto |
Condition: |
Very Good |
ISBN: |
9780688033897 |
Special Attributes: |
1st Edition |
Author: |
Jean Anderson |
Book Title: |
Jean Anderson's Processor Cooking |
Language: |
English |
Topic: |
Cooking, Food, Methods / Special Appliances |
Format: |
Hardcover |
Publisher: |
William Morrow |
Genre: |
Cooking |
Publication Year: |
1979 |
Original Language: |
English |
Narrative Type: |
Nonfiction |
Type: |
Cookbook |
Country/Region of Manufacture: |
United States |
Edition: |
First Edition |
Personalize: |
No |
Intended Audience: |
Young Adults |
Ex Libris: |
No |
Inscribed: |
No |
Personalized: |
No |
Vintage: |
Yes |
Signed: |
No |
Illustrator: |
Yes |
Era: |
1970s |
Item Weight: |
28.7 Oz |
Number of Pages: |
446 Pages |
Seller Notes: |
Detalles del anuncio
Las políticas del vendedor: | |
---|---|
Envío de descuento: |
Pesos de envío de todos los elementos se suman para el ahorro. |
Publicado en venta: |
June 13 |
Artículo número: |
1753011300 |
Descripción del Artículo
Discover culinary inspiration with this first edition hardback copy of Jean Anderson's Processor Cooking, published in 1979. This cookbook is a treasure trove of innovative recipes and techniques for using your food processor to create delicious meals. From appetizers to desserts, Jean Anderson's expertise shines through, making this a valuable addition to any kitchen. Own a piece of culinary history and explore the world of processor cooking with this timeless classic!
Features:
First edition, 1979
Hardback cover
Author: Jean Anderson
Excellent condition
No writing, stains, or odors
Clean, intact pages
Condition:
Excellent condition. Cover is in pristine shape, free of corner bumps and shelf wear. All pages are intact. A previous used bookstore price from the early 2000s is present on the inside cover.
Note:
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