Vintage 1967 So Quick with New Bisquick and 32 similar items
Vintage 1967 So Quick with New Bisquick Cookbook – 2nd Edition Spiral Bound
$177.07 MXN
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View full item details »
Las opciones de envío
Los buques de 2 business days Detalles
No hay precio de envío se especifica en MX
Los buques de
United States

Política de oferta
OBO - El vendedor acepta ofertas en este artículo.
Detalles
La política de devoluciones
Full refund available within 30 days
Protección de compra
Opciones de pago
PayPal accepted
PayPal Credit accepted
Venmo accepted
PayPal, MasterCard, Visa, Discover, and American Express accepted
Maestro accepted
Amazon Pay accepted
Nuvei accepted
Rasgos del artículo
Categoría: | |
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cantidad disponible: |
2 En stock |
Condition: |
Very Good |
ISBN: |
doesnotapply |
Special Attributes: |
Vintage Paperback |
Author: |
Betty Crocker |
Book Title: |
So Quick with New Bisquick |
Language: |
English |
Topic: |
Baking |
Format: |
Spiral Bound |
Publisher: |
General Mills, Inc |
Genre: |
Cookbooks |
Publication Year: |
1967 |
Features: |
Spiral Bound |
Brand: |
Unbranded |
Detalles del anuncio
Las políticas del vendedor: | |
---|---|
Envío de descuento: |
Pesos de envío de todos los elementos se suman para el ahorro. |
Publicado en venta: |
August 6 |
Artículo número: |
1763745440 |
Descripción del Artículo
2675. Vintage 1967 ?So Quick with New Bisquick? Cookbook ? 2nd Edition Spiral Bound
This vintage 1967 second edition of ?So Quick with New Bisquick? by Betty Crocker is a spiral-bound hardcover featuring 120 pages of quick and easy recipes utilizing Bisquick mix. The cookbook includes a variety of dishes such as breads, main courses, and desserts, all designed for convenience and speed. The spiral binding allows the book to lay flat for easy use while cooking. Ideal for collectors, culinary enthusiasts, or anyone interested in mid-20th-century cookery. The book is in very good condition, with minimal signs of wear and no missing or damaged pages. Please refer to the provided images for a detailed view of the book?s condition.
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