Tai ping Hou Kui tea is a traditional Chinese green tea that is rich in tea polyphenols, caffeine, amino acids, and other ingredients. It has antioxidant, refreshing, and metabolic regulating effects, and is extremely low in calories, making it suitable for daily consumption. The functions and benefits of Tai ping Hou Kui tea 1. Antioxidant and anti-aging effects 2. Refreshing and relieving fatigue 3. Assist in regulating lipid metabolism 4. Promote digestion and fresh breath ************************************************************** The brewing method of Tai ping hou Kui tea: It is recommended to use mountain spring water or purified water at around 85 ?, Using a transparent glass cup, Add 3-5 grams of tea and use a two-stage water injection method (first wake up the tea and then suspend the pot for high steeping) to stimulate the fragrance of orchids, Soak for 1-3 minutes before drinking.