34 oz. Jar Boneless Pickled Pork Hocks by the Bayview Company. Hand trimmed number one grade hocks are pickled to perfection. Shelf stable, delcious snack. Just like the good old days, Fancy, Tavern Style, Pickled, Cured, Boneless Pork Hocks. Only the finest hand ed hocks are used, once you try them you will be hooked. Cured with water, salt, sodium erythorbate, sodium nitrite. Packed in water, vinegar, satl, FD C Red No. 40, flavoring. These are beyond a doubt the best hocks on the market! When you see this product, you will have to agree that this is truly a quality item. These hocks are cut, trimmed and packed by hand. A Wisconsin favorite. Be sure and try our complete line of Bay View Packing pickled products: Original Salt N' Vinegar eggs Red Hot eggs Original Smoked Polish Sausage Red Hot Polish Sausage Turkey Gizzards Pork Hocks Herring (Seasonal October - April)