Rendered at 09:00:52 05/18/25
Patisfrance The Professional Pastry Chef's Reference Guide, Chef Laurier, Pback
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United States
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United States
La política de devoluciones
None: All purchases final
Protección de compra
Opciones de pago
PayPal accepted
PayPal Credit accepted
Venmo accepted
PayPal, MasterCard, Visa, Discover, and American Express accepted
Maestro accepted
Amazon Pay accepted
Nuvei accepted
Las opciones de envío
Los buques de 10 business days Detalles
No hay precio de envío se especifica en MX
Los buques de
United States
La política de devoluciones
None: All purchases final
Protección de compra
Opciones de pago
PayPal accepted
PayPal Credit accepted
Venmo accepted
PayPal, MasterCard, Visa, Discover, and American Express accepted
Maestro accepted
Amazon Pay accepted
Nuvei accepted
Rasgos del artículo
| Categoría: | |
|---|---|
| cantidad disponible: |
Sólo uno en stock, para muy pronto |
| Condition: |
Acceptable |
| Author: |
Chef Philippe F. Laurier |
| Book Title: |
Patisfrance The Professional Pastry Chef's Reference Guide |
| Language: |
English |
| Topic: |
Cooking |
| Book Series: |
Patisfrance |
| Format: |
Paperback |
| Publisher: |
The Patisfrance Corporation |
| Genre: |
Cookbooks, Food & Drink, History, Reference Guide |
| Publication Year: |
1990 |
| Narrative Type: |
Nonfiction |
| Edition: |
First Edition |
| Personalize: |
No |
| Intended Audience: |
Young Adults |
| Ex Libris: |
Yes |
| Inscribed: |
No |
| Personalized: |
No |
| Signed: |
No |
| Item Height: |
5.5 inches |
| Item Length: |
8.75 inches |
| Item Width: |
0.5 inches |
| Number of Pages: |
Approximately 200 |
| Seller Notes: |
Detalles del anuncio
| Las políticas del vendedor: | |
|---|---|
| Envío de descuento: |
No ofrece el envío combinado |
| Publicado en venta: |
Más de una semana |
| Artículo número: |
1627023128 |
Descripción del Artículo
Solid book. Exlibrary. Covers both faded and tanned. Slight page tanning from sunlight. Clean and unmarked text.
Fast Shipping With Online Tracking Number.
Your Order Will Be Wrapped and Shipped With Care by The OrientExpressCompany.
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- Patisfrance The Professional Pastry Chef's Reference Guide, Chef Laurier, Pback
- 1 in stock
- Handling time 10 day.
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