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the NEW Meat Manual 1966 Pub., by the Nat’l Live Stock & Meat Board (#3874)
$282.74 MXN
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United States

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Refunds available: See booth/item description for details
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PayPal, MasterCard, Visa, Discover, and American Express accepted
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Amazon Pay accepted
Nuvei accepted
Las opciones de envío
La política de devoluciones
Refunds available: See booth/item description for details
Detalles
Protección de compra
Opciones de pago
PayPal accepted
PayPal Credit accepted
Venmo accepted
PayPal, MasterCard, Visa, Discover, and American Express accepted
Maestro accepted
Amazon Pay accepted
Nuvei accepted
Rasgos del artículo
Categoría: | |
---|---|
cantidad disponible: |
Sólo uno en stock, para muy pronto |
Condition: |
Good |
Printing Year: |
1966 |
Category: |
Americana |
Special Attributes: |
Illustrated |
Year Printed: |
1966 |
Origin: |
American |
Country/Region of Manufacture: |
United States |
Original/Reproduction: |
Original |
Region: |
North America |
Language: |
English |
Original/Facsimile: |
Original |
Place of Publication: |
Chicago, Illinois |
Subject: |
Cooking |
Binding: |
Paperback |
Topic: |
Meats |
Author: |
Nat'l Live Stock & Meat Board |
Publisher: |
Nat'l Live Stock & Meat Board |
Detalles del anuncio
Las políticas del vendedor: | |
---|---|
Envío de descuento: |
Vendedor paga el envío para este artículo. |
Publicado en venta: |
Más de una semana |
Artículo número: |
874563499 |
Descripción del Artículo
(#3874): the NEW Meat Manual 1966 Pub., by the Nat’l Live Stock Meat Board, 36 S. Wabash Ave., Chicago, Illinois. A condensed version of the test “Lesson on Meat”. Copyright 1966. It consist of 40 pages and in in good condition, no torn or missing pages. Please see pix for complete description.
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- the NEW Meat Manual 1966 Pub., by the Nat’l Live Stock & Meat Board (#3874)
- 1 in stock
- Handling time 1 day.
- Returns/refunds accepted
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