Origin of Bedouin Tea Our wonderfully refreshing and healing Bedouin Tea is made from the traditional bedouin herb Habek/Habaq (M) which is native to Egypt. An ancient herb, it is also mentioned in the Bible as a currency, hence why it is also known as Bible Mint. Bedouin tea is a traditional, spiced black tea offered as a symbol of hospitality, but . While it can be served at other times, including during Iftar (the evening meal that breaks the fast), it is not allowed to consume tea between the Suhoor pre-dawn meal and sunset. Bedouin tea is traditionally enjoyed year-round as a symbol of hospitality, but it is consumed only after sunset during Ramadan Bedouin tea is a strong, sweet black tea with herbs and spices, traditionally served as a sign of hospitality by Bedouins in small glasses. While it is not exclusive to Ramadan, it is commonly served during the evening meal (Iftar) to break the fast. Bedouin Tea Ingredients Black Tea:A robust blend, often with a rich, deep color. Herbs: Typically includes desert herbs like sage, thyme, or mint