30 Seeds Thai Hot Pepper, Heirloom Spicy and 50 similar items
30 Seeds Thai Hot Pepper, Heirloom Spicy Chili Pepper, Compact and High-Yielding
$109.93 MXN
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United States
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OBO - El vendedor acepta ofertas en este artículo.
Detalles
La política de devoluciones
None: All purchases final
Protección de compra
Opciones de pago
PayPal accepted
PayPal Credit accepted
Venmo accepted
PayPal, MasterCard, Visa, Discover, and American Express accepted
Maestro accepted
Amazon Pay accepted
Nuvei accepted
View full item details »
Las opciones de envío
Los buques de 3 business days Detalles
No hay precio de envío se especifica en MX
Los buques de
United States
Política de oferta
OBO - El vendedor acepta ofertas en este artículo.
Detalles
La política de devoluciones
None: All purchases final
Protección de compra
Opciones de pago
PayPal accepted
PayPal Credit accepted
Venmo accepted
PayPal, MasterCard, Visa, Discover, and American Express accepted
Maestro accepted
Amazon Pay accepted
Nuvei accepted
Rasgos del artículo
| Categoría: | |
|---|---|
| cantidad disponible: |
25 En stock |
| Condition: |
Unspecified by seller, may be new. |
Detalles del anuncio
| Las políticas del vendedor: | |
|---|---|
| Envío de descuento: |
Elementos enviados después de la primera en el apartamento de $0.00 |
| Precio de descuento: |
5% De descuento w / $100.00 pasó |
| Publicado en venta: |
May 16 |
| Artículo número: |
1747357841 |
Descripción del Artículo
Thai Hot Pepper (Capsicum annuum) is a compact, high-yielding heirloom chili pepper variety that produces small, fiery red peppers perfect for adding bold heat to curries, stir-fries, sauces, and pickles. These peppers deliver an intense spice level, making them a favorite for culinary enthusiasts who love Thai and Southeast Asian cuisine.
Thriving in full sun and well-draining soil, Thai Hot Pepper plants are perfect for gardens, containers, and patio pots. With their abundant harvest and ornamental appeal, these versatile peppers are ideal for both culinary use and decorative purposes.
Scientific Name: Capsicum annuum
Common Name: Thai Hot Pepper
Color: Green to bright red when mature
Features: Fiery heat, compact plant, high-yielding variety
Soil Type: Well-draining, nutrient-rich soil
Watering Needs: Moderate, consistent moisture
Sunlight: Full sun (6-8 hours daily)
Mature Size: 12-18 inches tall
Growth Rate: Fast-growing, early-producing
Harvest Time: 70-80 days from transplant
Ideal For: Curries, stir-fries, sauces, pickling, ornamental use
Maintenance: Low, thrives in pots or garden beds
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